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The following is a list of notable restaurant chains in the United ... 14 Nationwide Noodles & Company ... BJ's Grill, and BJ's Pizza & Grill. Black Bear Diner: Mount ...
The restaurant was purchased for $500 in 1938 by Filomena Consiglio, sister of Frank Pepe, who was the owner of Frank Pepe Pizzeria Napoletana, another Wooster Street pizza restaurant. [2] Sal Consiglio, a son of Filomena, ran it until his death in May 1989. [3] His wife Flo died in September 2012. [4]
Historically, Domino's menu consisted solely of one style of pizza crust in two sizes (12-inch and 16-inch), eleven toppings, and Coca-Cola as the only soft drink option. [45] Domino's Pizza in Tel Aviv, Israel A "make line" at a Domino's Pizza. The first menu expansion occurred in 1989, with the debut of Domino's deep dish.
Farmesa is a new restaurant concept launch by Chipotle in March 2023 that specializes in custom-made bowls. The first location opened in Santa Monica. [306] Defunct units. Pizzeria Locale was a fast casual pizza restaurant chain formed as a partnership with the original Pizzeria Locale, a single full-service pizza restaurant in Boulder ...
Carbone is an Italian-American restaurant chain with locations in the Greenwich Village neighborhood of Manhattan and elsewhere. It is operated by Major Food Group, which also operated ZZ's Clam Bar.
Fast food is a type of mass-produced food designed for commercial resale, with a strong priority placed on speed of service. Fast food is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients and served in packaging for take-out or takeaway.