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  2. Veterans can enjoy special treatment, free meals, discounts ...

    www.aol.com/veterans-enjoy-special-treatment...

    Americans thank military veterans on Nov. 11 with Veterans Day deals at restaurants and more. If you know of a deal for veterans that's not on this list, please send details to jgeisler@timesnews ...

  3. These restaurants are offering free Veterans Day meals - AOL

    www.aol.com/restaurants-offering-free-veterans...

    Little Caesars: The pizza joint will offer its Hot-N-Ready lunch of four slices and a 20-ounce beverage for free to veterans and active military from 11 a.m. to 2 p.m. Saturday.

  4. Here are 20+ restaurants feeding veterans free meals in ... - AOL

    www.aol.com/news/20-restaurants-feeding-veterans...

    Smoothie King will offer veterans and active-duty military members a free 20-ounce red (Cherry X-Treme), white (Slim-N-Trim Vanilla) or blue (Blueberry Heaven) smoothie on Nov. 11. smoothieking ...

  5. 200 Military Discounts for Active Duty, Retirees and More - AOL

    www.aol.com/finance/200-military-discounts...

    Bubba Gump Shrimp Co. Bubba Gump Shrimp Co. offers a 10% discount to all military personnel. 10. Buffalo Wild Wings. Based on location, BWW offers a 10% discount to military personnel with ID. 11 ...

  6. Discounts and allowances - Wikipedia

    en.wikipedia.org/wiki/Discounts_and_allowances

    Discounts and allowances are reductions to a basic price of goods or services.. They can occur anywhere in the distribution channel, modifying either the manufacturer's list price (determined by the manufacturer and often printed on the package), the retail price (set by the retailer and often attached to the product with a sticker), or the list price (which is quoted to a potential buyer ...

  7. Arby's - Wikipedia

    en.wikipedia.org/wiki/Arby's

    An Arby's restaurant with a vintage sign in Midland, Michigan (2006). Arby's was founded in Boardman Township, Ohio, on July 23, 1964, by brothers Forrest (1922–2008) [15] and Leroy Raffel (1927–2023), [16] owners of a restaurant equipment business who thought there was a market opportunity for a fast food franchise based on a dish other than hamburgers.