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Max's Restaurant in Malolos, Bulacan. Max's Restaurant was first established in 1945, shortly after World War II, by Maximo Gimenez, a Stanford-educated teacher.Gimenez befriended the American occupation troops stationed in Quezon City, who regularly paid visits to Maximo's home for drinks; the troops later insisted that they pay for the food and beverages being served, prompting Maximo to ...
The restaurant is one of the settings of Hubert Selby, Jr.'s short story "Hi Champ," which appears in the 1986 book Song of the Silent Snow; The restaurant is mentioned, as background, three times in E. L. Doctorow's 1989 novel Billy Bathgate. The restaurant is mentioned in Blue Bloods, season 2 episode 5 A night on the town.
Tom's Restaurant was the locale that inspired Suzanne Vega's 1987 song "Tom's Diner." [2]Later, its exterior was used as a stand-in for the fictional Monk's Café in the 1989–1998 television sitcom Seinfeld, where comedian Jerry Seinfeld's eponymous character and his friends regularly convened to dine.
Denver has traditionally been home to one of the busier airports in the United States because its midcontinent location was ideal for an airline hub.Several airlines, notably United Airlines and Continental Airlines, had hubs at the former Stapleton International Airport, helping make it the sixth-busiest airport in the country by the 1960s.
Dick's Last Resort is a bar and restaurant chain in the United States known for its intentional employment of an obnoxious staff who "purposely provide bad service". [2] The chain was founded in Dallas, Texas in 1985 by Richard "Dick" Chase and currently operates thirteen locations across the United States.
The restaurant becomes known locally as "Macca's", [52] which became a widespread Australian slang for the restaurant by as early as the 1990s. [ 53 ] [ 54 ] 1972: The McDonald's system generates $1 billion in sales through 2,200 restaurants.
Bauer's leaf-toed gecko (Dixonius aaronbaueri) is a species of lizard in the family Gekkonidae. The species is endemic to Vietnam. Etymology.
Atelier Crenn is a French [1] restaurant in the Cow Hollow neighborhood in San Francisco, California. Opened in 2011 by Dominique Crenn and Juan Contreras, the restaurant became the seventh restaurant in San Francisco Bay Area to be awarded three Michelin stars by the Michelin Guide in 2018. [2] [3]