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Christmas traditions. Children depicted pulling a Christmas cracker in a 19th-century English Christmas card. Christmas traditions include a variety of customs, religious practices, rituals, and folklore associated with the celebration of Christmas. Many of these traditions vary by country or region, while others are practiced virtually ...
Christmas. Christmas is an annual festival commemorating the birth of Jesus Christ, observed primarily on December 25 [a] as a religious and cultural celebration among billions of people around the world. A feast central to the liturgical year in Christianity, it follows the season of Advent (which begins four Sundays before) or the Nativity ...
Status of observance. Map of countries where Christmas is a formal public holiday either on December 24/25 or January 6/7. Colour shading indicates "Days of rest". Note: Slovenia does have two days of rest, but the 26th is not a Christmas-related public holiday (Independence and Unity Day). Many national governments recognize Christmas as an ...
Christmas Eve. Christmas Eve is the evening or entire day before Christmas Day, the festival commemorating the birth of Jesus. [4] Christmas Day is observed around the world, and Christmas Eve is widely observed as a full or partial holiday in anticipation of Christmas Day. Together, both days are considered one of the most culturally ...
The Christmas season[2] or the festive season; [3] also known as the holiday season or the holidays, is an annual period generally spanning from late November to early January. Incorporating Christmas Day and New Year's Day, the various celebrations during this time create a peak season for the retail sector (Christmas/holiday "shopping season ...
Christmas is celebrated as a public holiday in France on December 25, concurring alongside other countries. Public life on Christmas Day is generally quiet. Post offices, banks, stores, restaurants, cafés and other businesses are closed. Many people in France put up a Christmas tree, visit a special church service, eat an elaborate meal and ...
Julesild – spiced pickled herring often flavoured with Christmas spices such as cloves and allspice. Boiled whole potatoes. Brun sovs (brown sauce) – a traditional dark gravy, used to cover meat dishes like roasted pork and duck (flæskesteg, andesteg) and the boiled potato. Brunede kartofler – caramelised potatoes.
The Twelve Days of Christmas, also known as the Twelve Days of Christmastide, are the festive Christian season celebrating the Nativity. Christmas Day is the First Day. The Twelve Days are 25 December to 5 January, counting first and last. The Octave, or Eighth Day, is New Year's Day and the Feast of the Circumcision, the day Jesus was ...