Edible Expeditions

Edible Expeditions ­ a new garden exhibition highlighting edible plants from the tropics at San Francisco’s Conservatory of Flowers

Surprises abound about the treats we eat in a new exhibition at San
Francisco’s Conservatory of Flowers called Edible Expeditions. It’s a chance to see food in the wild as visitors take a discovery journey of edible plants from around the world. Arranged in lush demonstration gardens, Edible Expeditions highlights the many delicious products that we enjoy from tropical countries like chocolate, vanilla, coffee, rice and spices galore. Interactive demonstrations help visitors understand how their food goes from vine to dine. And families will enjoy the many hands on Edibilicious activities that allow children to explore tropical roots, fruits, leaves and seeds with their senses.