Cue at the Guthrie

Cue is a full-service restaurant taking color and design cues from its home in the new Guthrie. The sleek and dramatic interior, with floor to ceiling window walls, features a spectacular blue-glass tiled cooking island thrusting center stage into the dining room where chefs turn the art of cooking into a live performance. This street level restaurant also features urban, al fresco dining with a spectacular riverfront view. Cue specializes in local and sustainable food sources and food that is alive with flavor. Drawing on classical techniques and preparations to create fine, but no pretentious food, Cue creates a relaxed atmosphere with timely and attentive service. Gift Certificates available for purchase by phone or in person at Cue.
Executive chef: Michael Delcambre
Dining Style: Casual Elegant
Cross Street: Chicago Ave.
Parking: Street Parking