Bea One

Bea One combines traditional Korean and Contemporary Cuisine in asymphony of flavor and style. Owner Mink Lin's vision draws onculinary influence from all corners of the Pacific Rim combiningseasonings from Japan, Thailand, China, and South America tocreate a unique Pan-Asian cuisine like no other, paired with anup-scale lounge atmosphere and an unmatched level of service.With the help of Chef Young Suk An and Yean Jun, Mink combinesover thirty years of experience to create an eclectic menu thatis as original as the experience at Bea One. Since opening inNovember of 2003, Bea One has made its mark on Lafayette with itssashimi grade seafood, fresh meats, and quality ingredients in arelaxing atmosphere with superior quality of service.