Zoe's Fish & Chop House

Zoe's opened its doors on September 6, 1996, and quickly established itself as the Valley's Premiere Seafood Restaurant.

Jim Sands, owner and chef, has been in the Restaurant and Seafood business for 36 years, and has opened restaurants in New Jersey, Washington D.C., and Southern California.

Zoe's is open from 4PM to 8:30 PM on Mondays through Thursdays, and from 4PM to 9PM on Fridays and Saturdays. Brunch is served Sundays from 10:30AM to 2PM, followed by Sunday Dinner from 4PM to 8PM.We happily accept Visa, MasterCard, American Express, Discover, and Traveler's Checks.