Nana

Nana offers upscale American cuisine with a spectacular view of the Dallas skyline from the 27th floor. The restaurant was recently named as one of "America's Top 50 Restaurants" by Gourmet Magazine, awarded Five-Stars for cuisine by The Dallas Morning News, a Four-Star award from the Mobil Travel Guide and Four-Diamonds from AAA. DiRoNA Award winner as well as Best of Award of Excellence from the Wine Spectator Magazine. With Anthony C. Bombaci as "top toque", Nana has not only become Dallas' most popular restaurant--it has become Dallas' most critically acclaimed restaurant--both locally and nationally. Nana's picturesque 27th perch atop the Hilton Anatole Hotel has become the destination of choice for special celebrations, social events, and business dinners...not to mention the favorite of locals!

Executive chef: Anthony C. Bombaci
Dining Style: Casual Elegant
Cross Street: Stemmons & Market Center
Parking: Valet