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Celebrate Seafood Dinner

Tuesday, Nov 10 6:30p

at New England Aquarium, Boston, MA

Price: $75

Phone: (617) 973-5206

Age Suitability: All Ages

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Tremont 647 Chef Andy Husbands joins Aquarium Chef Tim Ridge for a three-course sustainable seafood dinner featuring Dungeness crab, rainbow trout and opakapaka (more commonly known as pink snapper). Each course includes wine pairings, recipe cards and information on how to purchase sustainable seafood. Tickets, $75, $65 for Aquarium members, available at www.neaq.org of by calling 617-973-5206.

Event Website

Category: Food & Dining

Creator: andrea

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Location & Nearby Info

New England Aquarium
Central Wharf
Boston, MA 02110
(617) 973-5200

Full map and directions

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